Stroopwafels

www.stroopwafelacademy.com

Do you want to learn how to make the best Dutch stroopwafels, the delicious Dutch Caramel cookies ?
We teach you all the inns and outs of the stroopwafelbusiness.
Whatever country you want to start your business, we have the expertise to help you reach your goals.


The best investment you can make is in yourself.

And to become the best, you should learn from the best.
By investing in a professional training at our Academy , you will significantly speed up the process to success of your business.
 

We make the difference in your road to success.


 

Stroopwafel workshop
We welcome you at 09.30 am at our stroopwafelacademy.
We start the introduction with coffee or tea and a stroopwafel. You can tell everything about your plans and what you expect from the training. I will explain how the day will continue and which topics will be covered.

In this workshop we teach you:
What stroopwafelmachine and equipment to choose.
The basics of how to make dough and stroop.
How to work with the dough.
How to work with the stroop.
The techniques to make the waffle.
The temperature versus timing for the best results.
How to use the materials and equipment.
What possible presentations are available.
Which packaging is best.
Where to buy the ground materials and how to work the smartest way.
We will take a break for lunch and the workshop ends around 16.00 pm.

The costs of this workshop are € 495,-
Every extra student is + € 99,- with a maximum of 4 students per workshop

E-BOOK
When it is not possible for you to attend the workshop at our Stroopwafelacademy it is possible to purchase our E-book  for € 395,-
Our E-book contents all recipes, the manual how to make perfect stroopwafels step by step in detail.
How to make the dough and the stroop yourself.


Masterclass Stroopwafels entrepreneur

For those who want more than a workshop and are ambitious to go for the intensive and extended  professional training, we offer the Masterclass Stroopwafeltraining.

We welcome you at our academy at around 09.30 am.
We start with coffee, tea, a stroopwafel and the introduction of ourselves. Who are you, what are your plans, which location will you start your business and how can I help you in the best possible way.

First, we teach you all the secrets of the perfect dough recipe,
and how to give it your own signature.
We will make 2 or 3 varieties of the dough.
Stroop – How to make your own stroop
and how to influence the taste, viscosity colour, etc.
We practice the techniques of baking and cutting the cookies
What is your ultimate stroopwafel recipe.
What is the best way of storage, packaging, transport. How can you start your  private label.
How to sell more, who is your ultimate cliënt and where to find and approach them.
We discuss your business plan, marketingplan, the use of social media, the financing and pricing.
You establish your mindset, your goals and the opportunities.
For example are you working solo or with employees ?

This Masterclass Stroopwafeltraining is individual customized for every student so the program and ending time is flexible between 17.00 am and  21.00 pm.

The Masterclass Stroopwafeltraining will give a boost to your business and career
The investment is € 795,-
An additional student is €  190,-
The maximum is 2 students per training.

This training is inclusive all materials, recipes and certificate, coffee,tea and lunch.
* Mentoring for 1 year is included.
* Our E-book  (worth € 395,-) is included.

E-BOOK
Our E-book contents all recipes, the manual how to make perfect stroopwafels step by step in detail.
It is a complete manual : How to make the dough and the stroop yourself.

This extensive individual training is essential if you want to learn to make Dutch stroopwafels as a professional.
Our recipes and methods will make you a professional from day one.
This training takes away hundreds of hours of exercise and praktice.


Please contact us:   info@vandemeester.com

 

 

 


  • All prices are ex VAT
    Payment is by bank in advance or cash in euros on the training day.

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